WHYM Craft Pub & Brewery https://validator.w3.org/feed/docs/rss2.html How did we get to the end of March already? Well, it’s here, the final Celtics tickets giveaway of the season. Head on down for MUSIC BINGO tonight. The fun begins at 6:30pm. Don’t forget: previous bingo winners must be present to win the grand prize Celtics tickets. 🎟️ There’s always something fun at Whym! #livemusic #musicbingo #cribbage #specials #craftbeer Menu The Sunday Whym crew will be spinning live albums all day! Bring your favorite artist’s live record and we’ll even throw it on for you! Cheers to music, a good meal, and Sunday beers! Today only: TRADITIONAL BOILED DINNER homemade 4 day brined & boiled dinner with corned beef • potatoes • carrots • cabbage • served with homemade cottage dill bread and honey whipped butter Today only: TRADITIONAL BOILED DINNER homemade 4 day brined & boiled dinner with corned beef • potatoes • carrots • cabbage • served with homemade cottage dill bread and honey whipped butter Warm yourselves up with a hot meal, yummy drinks, and smooth tunes. #steaktipsspecial #craftbeer #cocktails #saturday #livemusic Jobs W E E K L Y S P E C I A L S SOUP OF THE DAY Corn chowder LOADED NACHOS Crispy nachos piled high with mixed cheese, seasoned beef, jalapeños, diced red onion, drizzled with avocado crema and spicy mayo, finished with parsley. CURRY FRIED CHICKEN SANDWICH Buttermilk crispy fried chicken dredged in house curry on a grilled Piantedosi bakery potato bun with tamarind chutney, cilantro aioli, lettuce, and red onion. Fusion for the senses! MEATBALL RICOTTA FLATBREAD Freshly baked flatbread topped with creamy house-made ricotta, savory homemade meatballs, tomato sauce, and fresh basil. YANKEE POT ROAST A hearty New England classic featuring slow-braised, tender beef with carrots, potatoes, and peas, all smothered in a rich, savory mushroom-infused gravy. W E E K E N D S P E C I A L S SOUP OF THE DAY Shrimp and Lobster bisque CURRY FRIES House cut Maine green thumb farms potato fries, twice fried drizzled with house curry THE ITALIAN STALLION SUB House made Meatballs and Italian sausage sub topped with fresh house made ricotta, red sauce and pesto. Served with a demi salad ASIAN FUSION STEAK TIPS asian fusion marinated beef tips served with garlic mashed potatoes and green beans As you trudge through mud season dreaming of warmer days, why not stop in and try out our newest cocktail? Introducing C.R.E.A.M. our creamsicle martini. This delicious features vodka from our friends at @lonepinebrewing , @licor43global , fresh squeezed OJ, orange simple and heavy cream. The resulting beverage will take you right back to one of your favorite frozen treats from childhood…or maybe even a certain booth at the food courts in the mall. Either way, this is a cocktail you don’t want to miss! That’s right…we started the party already! Join us tonight for Irish food specials, St. Paddy’s beer and drinks, and live music from @everlovin_rosie ! Tomorrow we’ll have dancers from @murrayacademy at 3pm! Today, tomorrow, or both…Erin go bragh! In addition to delicious food specials and sacred imperial pints of Guinness, we’re serving up four delicious cocktails for our St. Paddy’s Day celebration this weekend! Two newcomers to our list are the Pickleback Mule, made with @westcorkdistillers Irish Whiskey, pickle juice, lime juice, orange simple and ginger beer. The First Unicorn featuring West Cork Irish Whiskey, peach schnapps, blood orange simple, lime juice, and lemon-lime soda. Returning champs from St. Paddy’s Days gone by are the Adult Shamrock Shake made with Vanilla Vodka, creme de menthe, vanilla simple and heavy cream, as well as The Dogfather made with Legendary Dark Silkie, Amaretto Disaronno, and black walnut bitters. We are giving away one last set of Celtics tickets! Play Music Bingo every Thursday in March for your chance to win front row tickets to April 2nd’s game against Miami Heat. ☘️☄️ The fun starts at 6:30pm! Over the past couple of years our cocktail, The Last Unicorn, has grown and grown in popularity. What most people don’t know is that it actually started out as a whiskey drink. Meet The First Unicorn: A marvelous blend of West Cork Irish Whiskey, Peach schnapps, hand made blood orange simple syrup, and lime juice topped up with a healthy spiritz of lemon-lime soda. Come grab one and sip it in the sunshine on our patio! Laissez les bons temps rouler! It’s Fat Tuesday, and we’re bringing the Big Easy to Whym! Tonight, we’re serving up: King Cake Martini – A decadent, cinnamon-vanilla delight with a festive twist! NOLA Gumbo – A rich, hearty bowl of authentic New Orleans flavor. Come sip, savor, and celebrate with us! Let’s send off Mardi Gras in true Whym fashion. Hampton, NH #FatTuesday #MardiGras #WhymCraftPub #KingCakeMartini #NOLAGumbo #LaissezLesBonsTempsRouler Whym’s St. Paddy’s Day Weekend Celebration Get ready for a weekend full of Irish food, cocktail specials, Guinness, and a special Irish dance performance! Food Specials: Irish Nachos – House-cut fries topped with melted cheese and corned beef! 🧀 Irish Cheddar Board – Irish Cheddar, Bangers Sausage, Assorted Fruit, Horseradish Mustard, and Cottage Bread 🧀 Corned Beef & Cabbage Boiled Dinner – Tender corned beef, potatoes, carrots, cottage blend, and horseradish sauce 🥔🥕 Irish Stout Beef Stew – Hearty Irish stout beef stew served with an Irish cheddar biscuit 🥖 Oven Roasted Salmon – Perfectly roasted salmon with rice pilaf, green peas, and a lemon-dill butter sauce 🍋 Cocktail Specials: Sip on our Irish-inspired cocktails or enjoy a cold pint of Guinness all weekend long! Special Irish Dance Performance: Join us on Sunday at 3 PM for a spectacular performance by Murray Academy of Irish Dance! Watch their incredible talent as they bring the spirit of Ireland to life! 🇮🇪 Celebrate with us and enjoy a weekend filled with great food, drinks, and festivities! Don’t forget to wear your green! See you at Whym for the best St. Paddy’s Day celebration in town! FINAL CHANCE TO WIN CELTICS TICKETS! Celtics Thursdays at Whym have been a blast, and TONIGHT is your last shot at winning tickets for the April 2nd game vs. Miami Heat! Music Bingo kicks off tonight…grab your crew, enjoy some great food & drinks, and get ready to play for your chance to score these tickets! See you tonight at 6:30! It’s National Margarita Day! If you’re not celebrating it on a tropical island like these two…why not celebrate at Whym?! #nationalmargaritaday #whymcocktails #seacoastbars W E E K E N D S P E C I A L S cut green thumb farms potato fries smothered in gouda cheese sauce, melted Irish cheddar and chopped corn beef IRISH CHEDDAR AND BANGER BOARD aged Irish cheddar • north country smoke house sausage • homemade dill bread • fresh fruit GUINNESS BEEF STEW hearty guinness braised beef and vegetable stew served with homemade Irish cheddar biscuit SOUTHERN FRIED CHICKEN SANDWICH Cajun season fried chicken breast, pickled jalapeno slaw, spicy garlic mayo on a toasted potato roll – Served with a side of frites OVEN ROASTED ATLANTIC SALMON lemon dill butter oven roasted Atlantic Salmon with buttered rice pilaf & haricot vert french cut green beans SUNDAY ONLY • TRADITIONAL BOILED homemade boiled dinner with corned beef • potatoes • carrots • cabbage • served with homemade cottage dill bread and honey whipped butter Drink Special Alert! Indulge in our King Cake Martini – a festive twist on a classic cocktail! Perfect for celebrating Mardi Gras or just treating yourself to something special. But that’s not all! Check out these delicious bites and entrees we’ve got cooking: Soup of the Day: Grilled Cheese & Tomato Soup 🧀 Fried Cheddar Curds: Crispy, gooey, and served with house marinara 🌭 Corn Dogs: Two deep-fried delights with hopped-up honey mustard Coach’s Famous NOLA Gumbo: Creole-style gumbo with pork & sausage, served with rice & homemade cornbread Creole Jambalaya: Andouille sausage, shrimp, and perfectly seasoned rice in a vibrant tomato base Southern Fried Chicken Sandwich: Cajun fried chicken with pickled jalapeno slaw, spicy garlic mayo, and frites on the side Come enjoy these mouthwatering dishes with a King Cake Martini in hand. See you soon! #DrinkSpecial #KingCakeMartini #MardiGrasVibes #Foodie #NOLAFlavors #SouthernComfort W E E K E N D S P E C I A L S SOUP OF THE DAY Chili Crock FRIED CHEDDAR CURDS All-natural Wisconsin cheddar curds deep-fried and served with house marinara STEAKHOUSE BURGER Seasoned 1/2 lb burger patty, blue cheese, applewood smoked bacon, greens, pickled red onion, and béarnaise on a grilled bun. Served with steak fries CHICKEN PENNE ALLA VODKA Penne pasta with sous vide chicken in our house-made Tito’s vodka cream sauce. Served with a butter herb baguette CENTER CUT SOUS VIDE PORK CHOP Center cut sous vide pork chop with maple bourbon peach sauce, homestyle mashed potatoes, and succotash WEEKLY SPECIALS SOUP OF THE DAY grilled cheese style tomato soup BUFFALO MAC BALLS Homemade crispy, golden-fried mac & cheese with buffalo sauce and ranch SOUTHERN FRIED CHICKEN SANDWICH Cajun season fried chicken breast, pickled jalapeno slaw, spicy garlic mayo on a toasted potato roll. Served with a side of frites OVEN ROASTED ATLANTIC SALMON lemon dill butter oven roasted Atlantic Salmon with house au gratin potatoes and haricot vert french cut green beans ASIAN FUSION STEAK TIPS asian fusion marinated beef tips served with pineapple green pea rice pilaf and asian fusion drizzle CREAOLE JAMBALAYA A vibrant tomato base, andouille sausage, shrimp, and perfectly seasoned creole rice The best part about snow removal is rewarding yourself with a beverage! Whym will be opening at 2pm with ALL DAY HAPPY HOUR! That means $5 Whym drafts, $5 Tito’s, and $5 Pretzels! See you soon! ️🥨️ We love giving Celtics tickets away…so we’re keeping a close eye on tomorrow’s weather! Keep an eye on our socials and we’ll let you know by 4pm tomorrow. Friday. February. Fourteenth. The Russian Release Unleash the bold intensity of The Russian—a classic Russian Imperial Stout for those who savor rich, deep flavors. Dark chocolate, roasted malts, and dark fruit notes create a complex yet smooth brew that’s perfect for slow sipping. Let each sip warm you up and take you on a flavorful journey. Valentine’s Day Specials Celebrate love with our indulgent menu, featuring: Lobster Alfredo Fresh Coastal NE lobster, scratch-made Alfredo, pappardelle noodles, and herbed baguette. 🥩 10oz NY Strip Steak Grass-fed NY strip, brandy peppercorn cream sauce, green beans, and house-cut steak frites. Lemon Caper Chicken Piccata Sous vide, nitrate-free chicken breast, white wine lemon caper sauce, rice pilaf, and string peas. 🦞 New England Caught Seafood Platter for 2 Shrimp, haddock, clams, frites, coleslaw, lemon, and tartar. …and more! Call or go to whym.beer to reserve your table today! #ValentinesDay #RussianImperialStout #LobsterAlfredo #NYStripSteak #SeafoodPlatter #SlowSipping #CelebrateLove #SpecialMenu We’re OPEN tonight at Whym, and the roads are looking good! It’s a big night because we’re giving away our FRONT ROW CELTICS TICKETS during Music Bingo, starting at 6:30 PM! Reminder: If you’ve qualified to win the tickets, you MUST be present tonight to claim them off your name is chosen! Drive safe, grab your crew, and come enjoy great food, cold drinks, and a shot at sitting courtside. #MusicBingo #CelticsTickets #WhymCraftPub Call Whym. Order 10 Whyngs for $15. Choose your sauce. Drive to Whym. Order a growler. Pick up Whyngs. Enjoy the Super Bowl. We’re only open from 12-4pm today, but we packed it in! @maxsullivanlive will be playing at 1pm. We also have plenty of Whyngs and Growlers for you to bring to your Super Bowl party. PS Route 1 is completely clear, so head on in! W E E K L Y S P E C I A L S SOUP OF THE DAY Pork Chili Verde & Rice FRIED CHEDDAR CURDS All natural wisconsin cheddar curds deep fried with house marinara FIRESIDE BBQ BURGER 8oz Joes Meat Shoppe special grind • Smokey house made BBQ sauce • crispy fried mushrooms & onions • melted vt cabot cheddar on a piantedosi bakery potato bun • served with house cut green thumb farms potato fries CREOLE CHICKEN & SHRIMP Blackened shrimp and chicken smothered in a rich dark roux served over dirty rice OPEN FACED TURKEY POT PIE roasted turkey breast • house made biscuits, mashed potato and gravy with vegetable medley COACH’S HOMEMADE BAKERY Basque NY Rustic Cheesecake Coach’s Famous Carrot Cake (with nuts) Boston Cream Pie Fried Ice Cream w/ house made caramel Fudge Brownie Sundae It’s Erika’s Birthday…and she’s celebrating at Whym! Stop by for dinner and a drink and wish her a happy birthday! ️ Whether you made it one day or 31, Dry January has reached its inevitable conclusion. To celebrate, we’re pulling a special bottle out of the cellar for this week’s Bourbon and Beats. In addition to the ever delicious @wellerbourbon Single Barrel and @bombergersstore Declaration Bourbon, we’re offering up the legendary Van Winkle Special Reserve 12 Year, also known as “Lot B.” Come get it before it’s gone! 🥯 Sundays at Whym: Fresh Bagels & Tunes! 🥯 Steve the Bagel Wizard has been busy hand-rolling, boiling, and baking the best scratch-made bagels on the Seacoast. Then at 1 PM, he swaps his apron for a guitar, bringing live music to your Sunday Funday! Tag your brunch crew and head to Whym! #BrunchLikeAChampion #Bagel #WhymNot WEEKLY SPECIALS SOUP OF THE DAY chicken gumbo soup FRIED CHEDDAR CURDS All natural wisconsin cheddar curds deep fried with house marinara IPSWITCH STEVE’S CLAM SHACK SPECIAL Fried seafood plate piled high with fresh whole belly clams, haddock, shrimp and frites. Served with a side of coleslaw and tartar CREOLE CHICKEN & SHRIMP Blackened shrimp and chicken smothered in a rich dark roux served over dirty rice ROAST TURKEY RACHEL SANDO turkey ruben on marble rye with homemade thousand island, slaw, and swiss. Served with house cut green thumb farms potato chips BURGER CHALLENGE – SATRIALE’S DELI BURGER Worthy of a vote from Tony Soprano himself. The Satriale’s Deli Burger is a hand formed 1/2lb locally sourced and freshly ground beef patty cooked to your liking and topped deli style with melted provolone, salami, mortadella, sandwich hots and mayo. It’s that time of the year…. @exeter_area_chamber Burger Bowl! Stop by and try SATRIALE’S DELI BURGER! After…head to Exeter area.org and vote for Whym! Voting ends February 2nd. #eatlocalburgerbowl #burgerbowl #burgersareourlovelanguage Happy Saturday! Pints, cocktails, and a ton of stellar specials…It’s a great day to Whym. W E E K E N D S P E C I A L S SOUP OF THE DAY loaded potato soup STEAK N CHEESE NACHOS House cut tortilla chips dusted in cajun seasoning topped with shredded steak, sautéed peppers & onions, jalapeños and melted cheese. Served with sour cream and house salsa HADDOCK RUBEN SANDO Grilled Marble Rye, David’s fish market haddock fillet fried in classic NE clam fry, house slaw, melted Swiss, homemade 1000 island and served with Old Bay dusted house cut potato chips COACH’S FAMOUS NOLA GUMBO traditional creole style gumbo with chicken pork and sausage served with house rice and homemade grilled corn muffin add shrimp BURGER CHALLENGE – SATRIALE’S DELI BURGER Worthy of a vote from Tony Soprano himself. The Satriale’s Deli Burger is a hand formed 1/2lb locally sourced and freshly ground beef patty cooked to your liking and topped deli style with melted provolone, salami, mortadella, sandwich hots and mayo. SCAN THE POSTER IN THE ENTRYWAY TO VOTE TODAY! GABAGOOL! #weekendvibes #whymspecials Tonight is your next chance to win CELTICS TICKETS! Come on by at 6:30 for Music Bingo! It’s Bourbon and Beats night! This week’s featured bourbons…barrel proof selections for the cold weather. W E E K E N D S P E C I A L S SOUP OF THE DAY Loaded garlic potato soup MAPLE BOURBON WINGS 1/2 lb house-brined, nitrate-free chicken wings fried and tossed in our house-smoked maple bourbon dry rub. Served with garlic aioli dip CHIPS & DIP Seasoned house-cut tortillas served with house-made bean dip and salsa BEEF & BEAN QUESADILLA Seasoned ground beef, house refried beans, red and green chili, with a side of sour cream STEAK N CHEESE SUB Shaved steak, peppers, onions, and melted Vermont cheddar on a fresh Piantedosi roll. Served with house-cut Green Thumb potato fries BANGKOK SANDO Fried chicken breast tossed in Bangkok sauce, topped with sesame seeds, Asian slaw, red onion, and Sriracha aioli on a toasted bun, served with house-cut Green Thumb potato fries CHICKEN MARSALA Fresh pappardelle, green peas, and peppercorn mushroom sauce #whymbeer #whym #whymbrewery #whymhampton #seacoasteats #seacoastbrewery #nhbrewery #hamptonnh #craftmenu #craftbeer #craftcocktails #whymcraftpubandbrewery #nhcraftbeer #nhbeer #newenglandcraftbeer #hypebrews #newenglandbeer #liveentertainment #happyhour Tonight is your first chance to score tickets! Our newest NEIPA has arrived! Pouring with a beautiful haze and bursting with a dank nose, tropical pallette, and a crisp refreshing finish, Gimme Dat is sure to become your go-to choice when looking for a hazy IPA. Just be careful if someone you’re with orders something else…they might just be so envious of your order that they try to take it from you. They may say they’re joking, but they’re not. If they have one sip of this delicious brew, they’re going to drink the whole thing. #whymbrew Have you heard of our Happy Hour deals? Well…we’re making them Snowy Hour Deals! While the snow comes down today, come on by for: $5 House Beers $5 Tito’s $5 Pretzels 🥨 #whymsnowyhour #snowdaydrinks #seacoastbeer ️ W E E K E N D S P E C I A L S SOUP OF THE DAY loaded corn chowder MAPLE BOURBON WINGS 1/2lb house brined nitrate free chicken wings fried and tossed in our house smoked maple bourbon dry rub with garlic aioli dip CHIPS & DIP seasoned house cut tortillas • house bean dip • house salsa NONNA’S CHICKEN PARM SUB House made meatballs and Italian sausage sub topped with mozzerella and parmasan. Served with a house salad TITO’S ENCHILADAS braised pork • rice • cheese stuffed enchilada with house salsa verde and refritos #whymspecials #weekendsatwhym #seacoasteats This year, resolve to drink more cask! For our first cask offering of 2025, we’ve got Knight Rider, our Black IPA. A deep dark beer with just the right kick from hops, this beer’s sure to warm your heart on even the coldest and windiest of January days. Come get it before it’s gone! Tonight is also Cribbage for a Cause with our friends, @anniesangelsmemorialfund #WednesdaysatWhym It’s January, and you know how we do things here at WHYM… Stop by to enjoy some offerings for our second annual GINuary. We’ll be featuring delicious classic cocktails made with some of our favorite gins all month. Stop in and try them, and make sure to check back to see profiles on each of the features drinks! Looking to make this Valentine’s Day extra special? ️ Join us at Whym for a night filled with love, laughter, and indulgence! Specials include: The Russian – our bold and rich Russian Imperial Stout, perfect for warming up your night! Cupid’s Martini – a delicious chocolate covered cherry martini that’ll steal your heart (and taste buds)! A full Specials Menu – which includes an appetizer, mouth watering entrees, and desserts! 🥩 We’ve got the perfect vibes for a memorable evening. Reserve now (online or give us a call) to secure your table! #ValentinesDay #WhymSpecials #CupidMartini #TheRussian #LoveIsInTheAir #CheersToLove #SeacoastEats B O U R B O N & B E A T S Join us on today for Bourbon & Beats, where the smooth grooves of vinyl records meet the warm embrace of rare bourbons. We’ll take you for a journey through classic tunes, paired with hand-selected, limited-edition pours. Whether you’re a whiskey connoisseur, a music lover, or both, every Tuesday promises an unforgettable blend of flavor and sound. Pictured: today’s bourbon line up! Oh hey there January, we got you! Check out all the things we have in store this month: – Live Music Fridays, Saturdays, and every other Sunday – Tuesdays: Bourbon & Beats – Wednesdays: Cribbage for a Cause – Thursday: Music Bingo – Sunday: Fresh, house-made bagels and Brunch Specials – All Month: Ginuary #whymeveryday #januaryhappenings #ginuary #seacoastmusic Home