The WHYM
Blog
Whether you made it one day or 31, Dry January has reached its inevitable conclusion. To celebrate, we’re pulling a special bottle out of the cellar for this week’s Bourbon and Beats. In addition to the ever delicious @wellerbourbon Single Barrel and @bombergersstore Declaration Bourbon, we’re offering up the legendary Van Winkle Special Reserve 12 Year, also known as “Lot B.” Come get it before it’s gone!
Whether you made it one day or 31, Dry January has reached its inevitable conclusion. To celebrate, we’re pulling a special bottle out of the cellar for this week’s Bourbon and Beats. In addition to the ever delicious @wellerbourbon Single Barrel and @bombergersstore Declaration Bourbon, we’re offering up the legendary Van Winkle Special Reserve 12 Year, also known as “Lot B.” Come get it before it’s gone!
🥯 Sundays at Whym: Fresh Bagels & Tunes! 🥯 Steve the Bagel Wizard has been busy hand-rolling, boiling, and baking the best scratch-made bagels on the Seacoast. Then at 1 PM, he swaps his apron for a guitar, bringing live music to your Sunday Funday! Tag your brunch crew and head to Whym! #BrunchLikeAChampion #Bagel #WhymNot
🥯 Sundays at Whym: Fresh Bagels & Tunes! 🥯 Steve the Bagel Wizard has been busy hand-rolling, boiling, and baking the best scratch-made bagels on the Seacoast. Then at 1 PM, he swaps his apron for a guitar, bringing live music to your Sunday Funday! Tag your brunch crew and head to Whym! #BrunchLikeAChampion #Bagel #WhymNot
WEEKLY SPECIALS SOUP OF THE DAY chicken gumbo soup FRIED CHEDDAR CURDS All natural wisconsin cheddar curds deep fried with house marinara IPSWITCH STEVE’S CLAM SHACK SPECIAL Fried seafood plate piled high with fresh whole belly clams, haddock, shrimp and frites. Served with a side of coleslaw and tartar CREOLE CHICKEN & SHRIMP Blackened shrimp and chicken smothered in a rich dark roux served over dirty rice ROAST TURKEY RACHEL SANDO turkey ruben on marble rye with homemade thousand island, slaw, and swiss. Served with house cut green thumb farms potato chips BURGER CHALLENGE – SATRIALE’S DELI BURGER Worthy of a vote from Tony Soprano himself. The Satriale’s Deli Burger is a hand formed 1/2lb locally sourced and freshly ground beef patty cooked to your liking and topped deli style with melted provolone, salami, mortadella, sandwich hots and mayo.
WEEKLY SPECIALS SOUP OF THE DAY chicken gumbo soup FRIED CHEDDAR CURDS All natural wisconsin cheddar curds deep fried with house marinara IPSWITCH STEVE’S CLAM SHACK SPECIAL Fried seafood plate piled high with fresh whole belly clams, haddock, shrimp and frites. Served with a side of coleslaw and tartar CREOLE CHICKEN & SHRIMP Blackened shrimp and chicken smothered in a rich dark roux served over dirty rice ROAST TURKEY RACHEL SANDO turkey ruben on marble rye with homemade thousand island, slaw, and swiss. Served with house cut green thumb farms potato chips BURGER CHALLENGE – SATRIALE’S DELI BURGER Worthy of a vote from Tony Soprano himself. The Satriale’s Deli Burger is a hand formed 1/2lb locally sourced and freshly ground beef patty cooked to your liking and topped deli style with melted provolone, salami, mortadella, sandwich hots and mayo.
It’s that time of the year…. @exeter_area_chamber Burger Bowl! Stop by and try SATRIALE’S DELI BURGER! After…head to Exeter area.org and vote for Whym! Voting ends February 2nd. #eatlocalburgerbowl #burgerbowl #burgersareourlovelanguage
It’s that time of the year…. @exeter_area_chamber Burger Bowl! Stop by and try SATRIALE’S DELI BURGER! After…head to Exeter area.org and vote for Whym! Voting ends February 2nd. #eatlocalburgerbowl #burgerbowl #burgersareourlovelanguage
W E E K E N D S P E C I A L S SOUP OF THE DAY loaded potato soup STEAK N CHEESE NACHOS House cut tortilla chips dusted in cajun seasoning topped with shredded steak, sautéed peppers & onions, jalapeños and melted cheese. Served with sour cream and house salsa HADDOCK RUBEN SANDO Grilled Marble Rye, David’s fish market haddock fillet fried in classic NE clam fry, house slaw, melted Swiss, homemade 1000 island and served with Old Bay dusted house cut potato chips COACH’S FAMOUS NOLA GUMBO traditional creole style gumbo with chicken pork and sausage served with house rice and homemade grilled corn muffin add shrimp BURGER CHALLENGE – SATRIALE’S DELI BURGER Worthy of a vote from Tony Soprano himself. The Satriale’s Deli Burger is a hand formed 1/2lb locally sourced and freshly ground beef patty cooked to your liking and topped deli style with melted provolone, salami, mortadella, sandwich hots and mayo. SCAN THE POSTER IN THE ENTRYWAY TO VOTE TODAY! GABAGOOL! #weekendvibes #whymspecials
W E E K E N D S P E C I A L S SOUP OF THE DAY loaded potato soup STEAK N CHEESE NACHOS House cut tortilla chips dusted in cajun seasoning topped with shredded steak, sautéed peppers & onions, jalapeños and melted cheese. Served with sour cream and house salsa HADDOCK RUBEN SANDO Grilled Marble Rye, David’s fish market haddock fillet fried in classic NE clam fry, house slaw, melted Swiss, homemade 1000 island and served with Old Bay dusted house cut potato chips COACH’S FAMOUS NOLA GUMBO traditional creole style gumbo with chicken pork and sausage served with house rice and homemade grilled corn muffin add shrimp BURGER CHALLENGE – SATRIALE’S DELI BURGER Worthy of a vote from Tony Soprano himself. The Satriale’s Deli Burger is a hand formed 1/2lb locally sourced and freshly ground beef patty cooked to your liking and topped deli style with melted provolone, salami, mortadella, sandwich hots and mayo. SCAN THE POSTER IN THE ENTRYWAY TO VOTE TODAY! GABAGOOL! #weekendvibes #whymspecials
W E E K E N D S P E C I A L S SOUP OF THE DAY Loaded garlic potato soup MAPLE BOURBON WINGS 1/2 lb house-brined, nitrate-free chicken wings fried and tossed in our house-smoked maple bourbon dry rub. Served with garlic aioli dip CHIPS & DIP Seasoned house-cut tortillas served with house-made bean dip and salsa BEEF & BEAN QUESADILLA Seasoned ground beef, house refried beans, red and green chili, with a side of sour cream STEAK N CHEESE SUB Shaved steak, peppers, onions, and melted Vermont cheddar on a fresh Piantedosi roll. Served with house-cut Green Thumb potato fries BANGKOK SANDO Fried chicken breast tossed in Bangkok sauce, topped with sesame seeds, Asian slaw, red onion, and Sriracha aioli on a toasted bun, served with house-cut Green Thumb potato fries CHICKEN MARSALA Fresh pappardelle, green peas, and peppercorn mushroom sauce #whymbeer #whym #whymbrewery #whymhampton #seacoasteats #seacoastbrewery #nhbrewery #hamptonnh #craftmenu #craftbeer #craftcocktails #whymcraftpubandbrewery #nhcraftbeer #nhbeer #newenglandcraftbeer #hypebrews #newenglandbeer #liveentertainment #happyhour
W E E K E N D S P E C I A L S SOUP OF THE DAY Loaded garlic potato soup MAPLE BOURBON WINGS 1/2 lb house-brined, nitrate-free chicken wings fried and tossed in our house-smoked maple bourbon dry rub. Served with garlic aioli dip CHIPS & DIP Seasoned house-cut tortillas served with house-made bean dip and salsa BEEF & BEAN QUESADILLA Seasoned ground beef, house refried beans, red and green chili, with a side of sour cream STEAK N CHEESE SUB Shaved steak, peppers, onions, and melted Vermont cheddar on a fresh Piantedosi roll. Served with house-cut Green Thumb potato fries BANGKOK SANDO Fried chicken breast tossed in Bangkok sauce, topped with sesame seeds, Asian slaw, red onion, and Sriracha aioli on a toasted bun, served with house-cut Green Thumb potato fries CHICKEN MARSALA Fresh pappardelle, green peas, and peppercorn mushroom sauce #whymbeer #whym #whymbrewery #whymhampton #seacoasteats #seacoastbrewery #nhbrewery #hamptonnh #craftmenu #craftbeer #craftcocktails #whymcraftpubandbrewery #nhcraftbeer #nhbeer #newenglandcraftbeer #hypebrews #newenglandbeer #liveentertainment #happyhour
Our newest NEIPA has arrived! Pouring with a beautiful haze and bursting with a dank nose, tropical pallette, and a crisp refreshing finish, Gimme Dat is sure to become your go-to choice when looking for a hazy IPA. Just be careful if someone you’re with orders something else…they might just be so envious of your order that they try to take it from you. They may say they’re joking, but they’re not. If they have one sip of this delicious brew, they’re going to drink the whole thing. #whymbrew
Our newest NEIPA has arrived! Pouring with a beautiful haze and bursting with a dank nose, tropical pallette, and a crisp refreshing finish, Gimme Dat is sure to become your go-to choice when looking for a hazy IPA. Just be careful if someone you’re with orders something else…they might just be so envious of your order that they try to take it from you. They may say they’re joking, but they’re not. If they have one sip of this delicious brew, they’re going to drink the whole thing. #whymbrew
Have you heard of our Happy Hour deals? Well…we’re making them Snowy Hour Deals! While the snow comes down today, come on by for: $5 House Beers $5 Tito’s $5 Pretzels 🥨 #whymsnowyhour #snowdaydrinks #seacoastbeer ️
Have you heard of our Happy Hour deals? Well…we’re making them Snowy Hour Deals! While the snow comes down today, come on by for: $5 House Beers $5 Tito’s $5 Pretzels 🥨 #whymsnowyhour #snowdaydrinks #seacoastbeer ️
