Menu
Beer
Cocktails
BIG ROCK
Mixed Signals $16
Strawberry Infused Gran Centenario Añejo • St. Germain • Lemon • Agave • Watermelon Rock • Sour Sugar Rim
Rocky Mountain High $16
Elijah Craig Bourbon • Licor 43 • Toasted Marshmallow Simple • Angostura Bitters • Chocolate Bitters • Toasted Marshmallow
Natural Twenty $20
Woodford Reserve Double Oaked • Maple • Angostura Bitters • Black Walnut Bitters
Smokey and the Bandit $15
Xicaru Mezcal • Lillet Blanc • Aperol • Orange Bitters
Madagascar Magic $15
Madagascar Vanilla Bean Infused Larceny Bourbon • Orange Simple • Angostura Bitters • Chocolate Bitters
STRAIGHT UP
Skyline 75 $14
Bombay Sapphire Gin • Creme de Violette • Raspberry Simple • Lemon • Prosecco
Lemongrab Martini $14
Lemon Infused Tito’s • Dry Curacao • Licor 43 • Lemon • Simple
Unchained Melody $15
Courvoirsier Cognac • Heering Cherry Liqueur • PAMA Pomegranate Liqueur • Lime • Orange Simple
Back in Black $14
Espresso Martini • Blue Harbor Espresso Infused Tito’s • Atomic Black Espresso Liqueur • Franglico• Fresh Brewed Blue Harbor Espresso • Blue Harbor Espresso Simple
Night Moves $14
Espresso Martini • Blue Harbor Espresso Infused Tito’s • Jackson Morgan Salted Caramel Cream • Fresh Brewed Blue Harbor Espresso • Blue Harbor Espresso Simple
ON THE ROCKS
Livin’s Easy $15
Brockman’s Gin • PAMA Pomegranate Liqueur • Strawberry Simple • Lime • Mint • Tonic
Summer Breeze $15
Pineapple Infused Bacardi • Mango Habanero Simple • Pineapple • Cranberry • Lime
Heat of the Moment • 14
Ghost Tequila • Ancho Reyes Chili Liqueur • Lemon • Lime • Simple
Pineapple Upside Down Punch • 15
Plantery Pineapple Rum • Licor 43 • Handmade Orgeat • Pineapple • Lemon • Luxardo juice
Last Unicorn • 14
kettle one • peach liqueur • lime • Raspberry Simple • Lemon Lime Soda
Shooter McGavin • 15
Woodford Reserve • Quiver Spiced Honey Liqueur • House Brewed Iced Tea • Lemon • Honey
Trader Vic’s Mai Tai • 15
Brugal Añejo Rum • Cointreau • Handmade Orgeat • Lime • Rich Turbinado
WINE
Sunset Sangria $14
Riesling • Rotating spirits & fruit • soda • ask your server what today’s sangria is!
Red Wines
Crimes Red Blend
Glass • 7.5 Bottle • 23
Carnivor Cabernet Sauvignon
Glass • 9 Bottle • 28
Cycles Gladiator Merlot
Glass • 9 Bottle • 28
MacMurray Pinot Noir
Glass • 12 Bottle • 40
White & Sparkling Wines
Cupcake Prosecco
Glass • 9 Bottle • 28
Dr. Loosen Riesling
Glass • 11 Bottle • 32
Kim Crawford Sauvignon Blanc
Glass • 11 Bottle • 32
Kris Pinot Grigio
Glass • 9 Bottle • 28
Bread & Butter Chardonnay
Glass • 11 Bottle • 32
Classic Cocktails
Aviation • gin • lemon • luxardo maraschino liqueur • crème de violette • cherry
Bee’s Knees • gin • lemon • honey simple
Blood and Sand • scotch • carpano antica sweet vermouth • luxardo maraschino liqueur • freshly squeezed orange juice
Clover Club • gin • dolin dry • raspberry syrup • lemon • egg white
Cosmopolitan • vodka • cointreau • cranberry • lime
Gimlet • gin or vodka • lime • simple
Daiquiri • rum • lime • simple
French 75 • gin • lemon • prosecco • sugar
Gold Rush • american whiskey • honey • lemon
La Paloma • Tequila – Grapefruit – Lime – Agave – Soda
Last Word • gin • luxardo maraschino liqueur • yellow chartreuse • lime
Manhattan • american whiskey • carpano antica sweet vermouth • angostura bitters
Margarita • tequilla • cointreau • lime • lemon • simple
Martini • vodka or gin • dry vermouth • let us know if you want it dry, dirty, etc.
Moscow Mule • choice of spirit • lime • ginger beer
Mojito • rum • mint • lime • simple • soda
Old Fashioned •
Bourbon • Demerara simple • Angostura orange bitters • cherry bitters • orange twist • cocktail cherry
Paper Plane • bourbon • aperol • amaro nonino • lemon
Sidecar • cognac • cointreau • lemon
Vieux Carre • bourbon • carpano antica sweet vermouth • courvoisier • peychaud’s & angostura bitters • benedictine
WEEKLY SPECIALS
SOUP OF THE DAY • 12
French Onion
RED FORMAN BRUSSELS app • 14
Crispy fried Brussels sprouts tossed in a maple bourbon glaze and topped with bacon crumbles.
PHILLY TACO a la carte app • 9
SPICY SWEET CHILI MAC entree • 24
Capitavi • Gouda • Hot Honey • Fried Onion & Jalapeño • Pepitas • Spicy Bread Crumbs
THE UNHINGED COWGIRL BURGER entree • 25
SUPREME STEAK & CREAM entree • 30
Seared steak tips, house pappardelle & a rich beer-peppercorn cream sauce.
HOMEMADE BAKERY
scratch desserts made in house
Papas Peanut Butter Pretzel Popover
Coach’s Famous Carrot Cake
Chocolate Infinity Cake
Maple Bourbon Fried Dough
Shareables – Starters
WHYM’S FAMOUS HOMEMADE PRETZELS • V • $13
Soft baked pretzels, made from scratch daily, baked to order & served with all three of our legendary homemade sauces; gouda & stout cheese sauce, sriracha aioli, dry hopped honey whole grain mustard
FRIED PICKLES • V • $13
thinly sliced pickles • not so classic dipping sauces • hopped honey whole grain • sriracha aioli
BANGKOK SHRIMP • $17
Buttermilk fried shrimp tossed in our house Thai Chili sauce
HADDOCK NUGGETS • $19
Local fish market haddock fried the NE way, lemon, herbs, pickled ginger tarter
NEW ENGLAND FISH TACO • $7.50ea
Straight from our tv spot! Fresh Atlantic New England fried haddock, cajun slaw, pickled ginger tartar, herbs, served on a corn tortilla
GARLIC & HERB EDAMAME • Vv • GF • $11
Whole edamame pods sautéed in garlic, sesame oil, and fresh herbs, served with our house fusion dipping sauce
GOAT CHEESE CROQUETTES • V • $17
Fried garlic and herb goat cheese croquettes, served with Chef’s Hot Honey
WHYNGS • $19
hand cut – nitrate free – free range chicken • bbq brine • garlic aioli dip
• Nashville Hot Sauce
Spuds
CHOOSE YOUR STYLE
CHEF $12: Garlic Parmesan & Herb
PUB STYLE $13: Bacon Aioli and Scallions
BALLER STYLE $16: Gouda cheese sauce, bacon crumble, herbs
POUTINE $16: Mushroom gravy, cheese curds
CLASSIC $11: Kosher salt and crushed black pepper
CHOOSE YOUR POTATO
FRITES: House cut, twice fried
WEDGES: Potato wedges, seasoned with salt and pepper
HASSELBACK: Thinly sliced baked potato with crispy edges and a fluffy center
Soups – Salads
SOUPS
SOUP OF THE DAY •
rotation of our favorite soups • ask your server or check whym.beer
TOMATO BASIL SOUP • V • $10
House made, fresh basil, Chef’s herbs
HOUSE SEAFOOD CHOWDER • $14
Atlantic caught seafood, Belgian witbier, creamy broth, potato, oyster crackers
SALADS
CLASSIC GREENS • V $15
Little Leaf Farms local greens, tomato, red onion, carrot, with seasonal vinaigrette
PEPPERCORN CAESAR SALAD • V • $17
Romaine hearts, house anchovy-free Caesar dressing, brined green peppercorn, herbed croutons
CAPRESE SALAD • V • $20
Ripened tomatoes, fresh mozzarella, Little Leaf lettuce, balsamic glaze
ALL SALADS
- Add grilled chicken $8
- Add fried chicken $9
- Add steak tips $14
- Add pork cutlet $12
- Add fried shrimp $9
- Add sautéed shrimp $9
Handhelds – Stacks – Melts
Served with house-cut frites
THE O.G. BURGER • $19
1/2 lb hand-formed Joe’s Meat Shoppe ground beef patty, cheddar, lettuce, tomato, Whym Sauce, grilled potato bun
THE ALAMO BURGER • $25
½ pound Joe’s Meat Shoppe patty, sliced Gouda, bacon aioli, lettuce, fried jalapeños, onion, grilled potato bun
SUPER SMASH MELT • $23
Two 4 oz Joe’s Meat Shoppe smash patties, sharp cheddar, bacon, fried pickles, red onion, house BBQ sauce, herbed Tuscan pane
THE SLAYER CHICKEN SANDWICH • $19
Seasoned nitrate-free chicken breast, garlic aioli, applewood bacon, Vermont sharp cheddar, lettuce, tomato, grilled potato bun
PICKLE-BACK CHICKEN STACK • $21
Pickle back-brined fried chicken, Chef’s hot honey, IPA mustard, lettuce, pickles, grilled potato bun
G.O.A.T WRAP • V • $22
Golden fried goat cheese, walnut pesto, balsamic glaze, lettuce, tomato, all wrapped in a grilled tortilla
HERBED PARMA GRILLED CHEESE & TOMATO SOUP • V • $17
herbed parmesan and butter grilled sourdough bread, with cheddar, served with a bowl of tomato basil soup
Individualize your grilled cheese:
Upgrade to garlic aioli or sriracha toasted bread $1
Add fresh mozzarella or gouda $2
Add applewood bacon $3
Add a smash Patty $6
Add sliced tomato $1
Add fried onions & jalapeños $3
Entrées and Main Dishes
WHYM’S FAMOUS FISH & CHIPS • $26
David’s Fish Market line-caught haddock, Allagash white beer batter, pickled ginger tartar, lemon, served with cajun slaw and house cut frites
NEW ENGLAND BAKED HADDOCK • $27
North Atlantic line caught haddock filet, white wine, brown butter, and Old Bay breadcrumbs, served with house pilaf and seasonal vegetable
MAPLE BOURBON CHICKEN & WAFFLE • $24
Seasoned fried chicken tenderloins, Belgian pearl sugar waffle, crumbled applewood-smoked bacon, maple bourbon butter drizzle
JÄGERSCHNITZEL • $28
Sustainably raised pork tenderloin, jäger peppercorn gravy, mushroom, served over fresh fettuccini and seasonal vegetables
HASSELBACK STEAK TIP DINNER • $34
Grilled house marinade steak tips, finished with a peppery au poivre pan sauce, served with a crispy hasselback potato and seasonal farm vegetables
Pasta and Bowls
PESTO PASTA • $20
House made walnut pesto, fettuccine, parmesean, served with garlic bread
Add grilled chicken $8
Add sautéed shrimp $9
Add pork cutlet $12
Add steak tips $14
CHICKEN PARMESAN • $24
Fried chicken, fresh mozzarella, cavatappi, parmesan, house marinara, fresh basil, served with garlic bread
GOUDA STOUT MAC N CHEESE • V • $18
Gouda, stout, cavatappi, toasted brown butter breadcrumbs
CLEAN FUSION • Vv • GF • $18
Sautéed rice noodle bowl, fresh vegetables, maple soy fusion sauce
Add grilled chicken $8
Add fried chicken $9
Add bacon $5
Add sautéed shrimp $9
Add fried shrimp $9
Add ½ pound steak tips $14
V • Vegetarian – Vv • Vegan – GF • Gluten Free
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
All of our sauces are homemade with no preservatives, MSG, or added sweeteners.
Our foods are sourced through community-supported agriculture, local micro-green farms, and green and/or organic companies such as Spicy Shark (out of Portsmouth, NH) and Spiceology.
SHOUT OUT TO OUR CULINARY TEAM: Coach (John), Eli, Sonya, and Adyn!
