Menu
Beer
Cocktails
Straight Up
Night Moves Espresso Martini $14
Espresso Infused Tito’s • Jackson Morgan Salted Caramel Cream • Espresso • Espresso Simple
Green Room Pistachio Martini • 14
House infused vanilla bean Tito’s Vodka • Creme de pistachio • Vanilla simple • cream • dusting of cocoa powder
Lost Highway • 13
Courvoisier • Dry curacao • OJ • Cranberry • Demerara • Hand-made allspice dram rinsed glass
Velvet Goldmine • 13
Flag Hill Rye • Disaronno• lemon • maple syrup • egg white
On the Rocks
Smokin’ Aces • 13
Xicaru Mezcal • Flag Hill Cranberry Liqueur • handmade pomegranate grenadine • lime • torched rosemary
kettle one • peach liqueur • lime • Raspberry Simple • Lemon Lime Soda
Picante Margarita • 13
Jalapeno infused Alto’s tequila • Ancho Reyes • Lemon • Lime • Simple
Desert Rose $14
Glendalough Rose Gin • Cointreau • Domaine de Canton • Lemon
Adult Thai Tea • 13
Real Vanilla Bean Infused Tito’s Vodka • house brewed Thai tea • vanilla bean simple • coconut milk
Pink Robots $13
Bombay • Aperol • Lemon • Prosecco • Soda
Sunset Sangria • 13
19 Crimes Red Blend • Seasonal fruits and spirits
Big Rock
Madagascar Magic $15
Real Madagascar Vanilla Bean House Infused Larceny Bourbon • Orange Simple • Angostura Bitters • Chocolate Bitters
Honey Paw • 14
Barr Hill Tomcat Gin • Amaro Montenegro • Angostura Bitters • honey simple syrup • granulated honey rim
Dirty Chai Redux • 13
Old Fassion • Elijah Craig• escpresso simple • chocolate bitters• orange
Tiki Time
Nakatomi Plaza • 15
Suntory Toki Japanese Whisky • Heering Cherry liqueur • Yello Chartreuse • OJ • Lemon • Luxardo Juice
Pineapple Upside Down Punch • $15
Plantation Pineapple Rum • Licor 43 • Hand-made orgeat • Pinapple • Lemon • Luxardo juice
Trader Vic’s Mai Tai • $13
Brugal Añejo Rum • Cointreau • Hand-made orgeat • Lime • Demerara
Classic Cocktails
Aviation (Starting at $14) gin • lemon • luxardo maraschino liqueur • crème de violette • cherry
Bee’s Knees (Starting at $10) gin • lemon • honey simple
Blood and Sand (Starting at $13) scotch • carpano antica sweet vermouth • luxardo maraschino liqueur • freshly squeezed orange juice
Clover Club (starting at $13) gin • dolin dry • raspberry syrup • lemon • egg white
Cosmopolitan (Starting at $11) vodka • cointreau • cranberry • lime
Gimlet (Starting at $10) gin or vodka • lime • simple
Daiquiri (Starting at $10) rum • lime • simple
French 75 (Starting at $10) • gin • lemon • prosecco • sugar
Gold Rush (Starting at $10) american whiskey • honey • lemon
La Paloma $10 Tequila – Grapefruit – Lime – Agave – Soda
Last Word (Starting at $13) gin • luxardo maraschino liqueur • yellow chartreuse • lime
Manhattan (Starting at $11) american whiskey • carpano antica sweet vermouth • angostura bitters
Margarita (Starting at $10.50) tequilla • cointreau • lime • lemon • simple
Martini (Starting at $11) vodka or gin • dry vermouth let us know if you want it dry, dirty, etc.
Moscow Mule (starting at $10) choice of spirit • lime • ginger beer
Mojito (Starting at $10) rum • mint • lime • simple • soda
Old Fashioned (Starting at $11)
Buffalo Trace • Demerara simple • Angostura orange bitters • cherry bitters • orange twist • cocktail cherry
Paper Plane (Starting at $11) bourbon • aperol • amaro nonino • lemon
Sidecar (Starting at $12) cognac • cointreau • lemon
Vieux Carre (Starting at $14) bourbon • carpano antica sweet vermouth • courvoisier • peychaud’s & angostura bitters • benedictine
DAILY SPECIALS
SOUP OF THE DAY • 10
green chili verde
TERIYAKI CHICKEN SAMI entree • 18
Marinated chicken tenderloin, thai peanut slaw, bean sprouts, sriracha, with house cut fries
LOBSTER ROLL • 30
Hampton NH caught lobster • Brioche bun • greens • side house cut frites
COACH’S HOMEMADE BAKERY
raspberry chocolate Grand Marnier cheesecake • 10
Fudge Brownie Sundae • 9
Carrot Cake (with nuts) • 9
Small Bites
CLASSIC BELGIAN FRITES • V • $8
house cut • twice fried • served with garlic aioli
GARLIC PARM CHEF’S FRITES • V • $10
house infused garlic oil • parmesan • chef select herbs
JÄGER POUTINE • $14
maine grown house cut potatoes • mushroom gravy • cheese curds
• add a fried egg $3
NEW ENGLAND FISH TACO • $6.50ea
straight from our tv spot! • fresh atlantic new england fried haddock • cajun slaw • house creole remoulade • herbs
HOUSE MADE PRETZELS • V • $10
from scratch daily • oven baked • beer inspired sauces • gouda stout cheese • hopped honey whole grain • sriracha aioli
GARLIC & HERB EDAMAME • Vv • GF • $8
garlic • chef’s herbs • fusion sauce
HADDOCK NUGGETS • $16
lemon • herbs • pickled ginger tarter • NE style fry
BANGKOK SHRIMP • $15
buttermilk fried baby shrimp • thai chili
BEER FRIZZLED PICKLES • V • $10
thinly sliced pickles • not so classic dipping sauces • hopped honey whole grain • sriracha aioli
WHYNGS • $17
hand cut – nitrate free – free range chicken • bbq brine • garlic aioli dip
• Nashville Hot Sauce
Soups & Salads
SOUPS
SOUP OF THE DAY • 10
rotation of our favorite soups • ask your server or check whym.beer
TOMATO BASIL SOUP • V • $9
house made • basil • garlic oil • chef’s herbs
HOUSE SEAFOOD CHOWDER • $12
atlantic caught seafood • belgian witbier • creamy broth • potato • add 2oz maine lobster $5
SALADS
CLASSIC GREENS • V $15
little leaf farms local greens • tomato • onion • carrot • seasonal vinaigrette (contains honey)
MEDITERRANEAN SALAD • V • $16
little leaf farms local greens • roasted chickpeas • pepperoncini • red onion • tomato • black olives • croutons • champagne vinaigrette
SGT. PEPPERCORNS ROMAINE HEARTS CAESAR • V • $16
bengard ranch romaine heart • house anchovy-free caesar • brined green peppercorn • oversized crouton
ANY HALF SALAD • $9
ALL SALADS
• add anchovies • 2
• add fried egg • 3
• add applewood bacon • 3.50
• add grilled chicken • 7
• add fried chicken • 8
• add fried baby shrimp • 8
• add sautéed shrimp • 8
Handhelds
THE O.G. BURGER • $17
as classic as it gets • 8 oz house formed joe’s meat shoppe ground beef patty* • cheddar • greens • tomato • american sauces • grilled bun • served with house cut frites
BOURBON BACON BLEU BURGER • $19
bourbon seasoned joe’s meat shoppe 8 oz burger patty* • bleu cheese • applewood smoked bacon • greens • grilled bun • served with house cut frites
MUSHROOM SWISS BURGER • 19
8 oz house formed joe’s meat shoppe ground beef patty* • mushroom medley • melted swiss • greens • grilled bun • served with house cut frites
BLACK BEAN BURRITO BURGER • V • $15.50
handmade seasoned black bean patty • jalapeno jam • avocado crema • lettuce • tomato • onion • served with house cut frites
THE SLAYER CHICKEN SANDWICH • $17
seasoned chicken breast* • garlic aioli • applewood bacon • sharp cheddar • tomato • greens • grilled potato bun • served with house cut frites
HERBED PARMA GRILLED CHEESE & TOMATO SOUP • V • $16
herbed parmesan and butter grilled sourdough bread • cheddar & real american • tomato basil soup
• add applewood bacon • 3 • add tomato • 0.75
WHYM Hot Chicken Sandwich • 17.50
paintedosi potato bun • tender fried nitrate free chicken breast • tossed in HotLanta Peach hot sauce made with a blend of Whym’s very own Hot and Mild hot sauce • Blue Cheese aoili • lettuce • tomato • onion • pickles • side of house cut frites
Entrees
NEW ENGLAND BAKED HADDOCK • $26
north atlantic line caught 8 oz haddock filet • white wine brown butter • sherry breadcrumbs • house pilaf • seasonal vegetable
WHITE BEER FISH & CHIPS • $24
allagash white beer batter • atlantic line caught white fish* • pickled ginger tartar • lemon • cajun slaw • house cut frites
JÄGERSCHNITZEL • $23
sustainably raised pork tenderloin • jäger gravy • mushroom • fresh flat noodle pasta • seasonal veg
PAPPARDELLE BOLOGNESE • $21
fresh pappardelle • beef • pork • pancetta • sofrito • ragout • garlic bread
CLEAN FUSION • Vv • GF • $15
sautéed rice noodle bowl • fresh vegetables • maple soy fusion sauce • gochugaru
• add grilled chicken • 7
• add sautéed shrimp • 8
• add fried shrimp • 8
GOUDA STOUT MAC N CHEESE • V • $16
gouda • stout • cavatappi • toasted brown butter breadcrumbs
add applewood bacon • 3
Make it Buffalo Chicken Mac • +6 seasoned and roasted antibiotic-free chicken breast • house buffalo sauce • scallions • gochugaru • garlic aioli drizzle
MAINE LOBSTER MAC • $30
fresh maine lobster • house made saison lobster gouda cheese sauce • cavatappi • sherry old bay bread crumbs
MAPLE BOURBON CHICKEN & WAFFLE • $22
chicken tenderloin • belgian waffle • crumbled apple wood bacon • maple bourbon butter
Late Night Menu
Served daily 9:30pm – 11pm
HOUSE MADE PRETZELS • V • $9
from scratch daily • oven baked • beer inspired sauces • gouda stout cheese • hopped honey whole grain • sriracha aioli
DAILY DESSERTS •8
CLEAN FUSION • Vv • GF • $15
sautéed rice noodle bowl • fresh vegetables • maple soy fusion sauce • gochugaru
CLASSIC BELGIAN FRITES • V • $8
not-so-classic dipping sauces • chipotle aioli • garlic aioli
MILLENNIAL CAESAR • V • GF • $15
baby hipster greens • Whym-made Caesar dressing (anchovy free) • shaved parmesan • croutons
GOUDA STOUT MAC N CHEESE • V • $16
gouda • stout • cavatappi • toasted brown butter breadcrumbs
add applewood bacon • 3
WHYNGS • $17
hand cut and fried• bbq brine • jerk rub • mango beerbq • crushed almond • garlic aioli
• substitute coconut buffalo $2
V • Vegetarian – Vv • Vegan – GF • Gluten Free
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
All of our sauces are homemade with no preservatives, MSG, or added sweeteners.
Our foods are sourced through community-supported agriculture, local micro-green farms, and green and/or organic companies such as Spicy Shark (out of Portsmouth, NH) and Spiceology.
SHOUT OUT TO OUR CULINARY TEAM: Coach (John), Eli, Sonya, and Adyn!