Menu

Beer

Cocktails

Straight Up

Night Moves Espresso Martini $14
Espresso Infused Tito’s • Jackson Morgan Salted Caramel Cream • Espresso • Espresso Simple

Green Room Pistachio Martini • 14
House infused vanilla bean Tito’s Vodka • Creme de pistachio • Vanilla simple • cream • dusting of cocoa powder

Lost Highway • 13 
Courvoisier • Dry curacao • OJ • Cranberry • Demerara • Hand-made allspice dram rinsed glass

Velvet Goldmine • 13
Flag Hill Rye • Disaronno• lemon • maple syrup • egg white

On the Rocks

Smokin’ Aces • 13
Xicaru Mezcal • Flag Hill Cranberry Liqueur • handmade pomegranate grenadine • lime • torched rosemary

Last Unicorn • 14
kettle one • peach liqueur • lime • Raspberry Simple • Lemon Lime Soda

Picante Margarita • 13
Jalapeno infused Alto’s tequila • Ancho Reyes • Lemon • Lime • Simple

Desert Rose $14
Glendalough Rose Gin • Cointreau • Domaine de Canton • Lemon

Adult Thai Tea • 13
Real Vanilla Bean Infused Tito’s Vodka • house brewed Thai tea • vanilla bean simple • coconut milk

Pink Robots $13
Bombay • Aperol • Lemon • Prosecco • Soda

Sunset Sangria • 13
19 Crimes Red Blend • Seasonal fruits and spirits

Big Rock

Madagascar Magic $15
Real Madagascar Vanilla Bean House Infused Larceny Bourbon • Orange Simple • Angostura Bitters • Chocolate Bitters

Honey Paw • 14
Barr Hill Tomcat Gin • Amaro Montenegro • Angostura Bitters • honey simple syrup •  granulated honey rim

Dirty Chai Redux • 13
Old Fassion • Elijah Craig• escpresso simple • chocolate bitters• orange

Tiki Time

Nakatomi Plaza • 15
Suntory Toki Japanese Whisky • Heering Cherry liqueur • Yello Chartreuse • OJ • Lemon • Luxardo Juice

Pineapple Upside Down Punch • $15
Plantation Pineapple Rum • Licor 43 • Hand-made orgeat • Pinapple • Lemon • Luxardo juice

Trader Vic’s Mai Tai • $13
Brugal Añejo Rum • Cointreau • Hand-made orgeat • Lime • Demerara

Classic Cocktails

Aviation (Starting at $14) gin • lemon • luxardo maraschino liqueur • crème de violette • cherry

Bee’s Knees (Starting at $10) gin • lemon • honey simple

Blood and Sand (Starting at $13) scotch • carpano antica sweet vermouth • luxardo maraschino liqueur • freshly squeezed orange juice

Clover Club (starting at $13) gin • dolin dry • raspberry syrup • lemon • egg white

Cosmopolitan (Starting at $11) vodka • cointreau • cranberry • lime

Gimlet (Starting at $10) gin or vodka • lime • simple

Daiquiri (Starting at $10) rum • lime • simple

French 75 (Starting at $10) • gin • lemon • prosecco • sugar

Gold Rush (Starting at $10) american whiskey • honey • lemon

La Paloma $10 Tequila – Grapefruit – Lime – Agave – Soda

Last Word (Starting at $13) gin • luxardo maraschino liqueur • yellow chartreuse • lime

Manhattan (Starting at $11) american whiskey • carpano antica sweet vermouth • angostura bitters

Margarita (Starting at $10.50) tequilla • cointreau • lime • lemon • simple

Martini (Starting at $11) vodka or gin • dry vermouth let us know if you want it dry, dirty, etc.

Moscow Mule (starting at $10) choice of spirit • lime • ginger beer

Mojito (Starting at $10) rum • mint • lime • simple • soda

Old Fashioned (Starting at $11)
Buffalo Trace • Demerara simple • Angostura orange bitters • cherry bitters • orange twist • cocktail cherry

Paper Plane (Starting at $11) bourbon • aperol • amaro nonino • lemon

Sidecar (Starting at $12) cognac • cointreau • lemon

Vieux Carre (Starting at $14) bourbon • carpano antica sweet vermouth • courvoisier • peychaud’s & angostura bitters • benedictine

DAILY SPECIALS

SOUP OF THE DAY • 10
potato leek

SODA BREAD app • 12
fresh home baked lemon zest soda bread with honey butter

IRISH NACHOS app • 16
house cut green thumb potato fries • gouda stout cheese • corned beef

IRISH STEW ENTREE • 20
hearty vegetable and beef stew with fresh baked soda bread

BOILED DINNER entree • 24
Corned beef, cabbage, red potato, turnip and home made soda bread.

LOBSTER ROLL  • 30
Hampton NH caught lobster • Brioche bun • greens • side house cut frites

COACH’S HOMEMADE BAKERY

Leprechaun cheesecake • 10 (contains alcohol)

Fudge Brownie Sundae w/ nuts • 9

Carrot Cake (with nuts) • 9

Small Bites

CLASSIC BELGIAN FRITES • V • $8
house cut • twice fried • served with garlic aioli

GARLIC PARM CHEF’S FRITES • V • $10
house infused garlic oil • parmesan • chef select herbs

JÄGER POUTINE • $14
maine grown house cut potatoes • mushroom gravy • cheese curds
• add a fried egg $3

NEW ENGLAND FISH TACO • $6.50ea
straight from our tv spot! • fresh atlantic new england fried haddock • cajun slaw • house creole remoulade • herbs

HOUSE MADE PRETZELS • V • $10
from scratch daily • oven baked • beer inspired sauces • gouda stout cheese • hopped honey whole grain • sriracha aioli

GARLIC & HERB EDAMAME • Vv • GF • $8
garlic • chef’s herbs • fusion sauce

HADDOCK NUGGETS • $16
lemon • herbs • pickled ginger tarter • NE style fry

BANGKOK SHRIMP •  $15
buttermilk fried baby shrimp • thai chili

BEER FRIZZLED PICKLES • V • $10
thinly sliced pickles • not so classic dipping sauces • hopped honey whole grain • sriracha aioli

WHYNGS $17
hand cut – nitrate free – free range chicken • bbq brine • garlic aioli dip
• Nashville Hot Sauce

Soups & Salads

SOUPS

SOUP OF THE DAY • 10
rotation of our favorite soups • ask your server or check whym.beer

TOMATO BASIL SOUP  • V • $9
house made • basil • garlic oil • chef’s herbs

HOUSE SEAFOOD CHOWDER • $12
atlantic caught seafood • belgian witbier • creamy broth • potato • add 2oz maine lobster $5

SALADS

CLASSIC GREENS • V $15
little leaf farms local greens • tomato • onion • carrot • seasonal vinaigrette (contains honey)

MEDITERRANEAN SALAD • V • $16
little leaf farms local greens • roasted chickpeas • pepperoncini • red onion • tomato • black olives • croutons • champagne vinaigrette

SGT. PEPPERCORNS ROMAINE HEARTS CAESAR • V •  $16
bengard ranch romaine heart • house anchovy-free caesar • brined green peppercorn • oversized crouton

ANY HALF SALAD • $9

ALL SALADS
• add anchovies • 2
• add fried egg • 3
• add applewood bacon • 3.50
• add grilled chicken • 7
• add fried chicken • 8
• add fried baby shrimp • 8
• add sautéed shrimp • 8

Handhelds

THE O.G. BURGER • $17
as classic as it gets • 8 oz house formed joe’s meat shoppe ground beef patty* • cheddar • greens • tomato • american sauces • grilled bun • served with house cut frites

BOURBON BACON BLEU BURGER • $19
bourbon seasoned joe’s meat shoppe 8 oz burger patty* • bleu cheese • applewood smoked bacon • greens • grilled bun • served with house cut frites

MUSHROOM SWISS BURGER • 19
8 oz house formed joe’s meat shoppe ground beef patty* • mushroom medley • melted swiss • greens • grilled bun • served with house cut frites

BLACK BEAN BURRITO BURGER • V • $15.50
handmade seasoned black bean patty • jalapeno jam • avocado crema • lettuce • tomato • onion • served with house cut frites

THE SLAYER CHICKEN SANDWICH • $17
seasoned chicken breast* • garlic aioli • applewood bacon • sharp cheddar • tomato • greens • grilled potato bun • served with house cut frites

HERBED PARMA GRILLED CHEESE & TOMATO SOUP • V • $16
herbed parmesan and butter grilled sourdough bread • cheddar & real american • tomato basil soup
• add applewood bacon • 3 • add tomato • 0.75

WHYM Hot Chicken Sandwich • 17.50
paintedosi potato bun  •  tender fried nitrate free chicken breast  • tossed in HotLanta Peach hot sauce made with a blend of Whym’s very own Hot and Mild hot sauce  • Blue Cheese aoili • lettuce • tomato • onion • pickles • side of house cut frites

Entrees

NEW ENGLAND BAKED HADDOCK • $26
north atlantic line caught 8 oz haddock filet • white wine brown butter • sherry breadcrumbs • house pilaf • seasonal vegetable

WHITE BEER FISH & CHIPS • $24
allagash white beer batter • atlantic line caught white fish* • pickled ginger tartar • lemon • cajun slaw • house cut frites

JÄGERSCHNITZEL • $23
sustainably raised pork tenderloin • jäger gravy • mushroom • fresh flat noodle pasta • seasonal veg

PAPPARDELLE BOLOGNESE • $21
fresh pappardelle • beef • pork • pancetta • sofrito • ragout • garlic bread

CLEAN FUSION • Vv • GF • $15
sautéed rice noodle bowl • fresh vegetables • maple soy fusion sauce • gochugaru

• add grilled chicken • 7
• add sautéed shrimp • 8
• add fried shrimp •  8

GOUDA STOUT MAC N CHEESE • V • $16
gouda • stout • cavatappi • toasted brown butter breadcrumbs              
add applewood bacon • 3
Make it Buffalo Chicken Mac • +6 seasoned and roasted antibiotic-free chicken breast • house buffalo sauce • scallions • gochugaru • garlic aioli drizzle

MAINE LOBSTER MAC • $30
fresh maine lobster • house made saison lobster gouda cheese sauce • cavatappi • sherry old bay bread crumbs

MAPLE BOURBON CHICKEN & WAFFLE • $22
chicken tenderloin • belgian waffle • crumbled apple wood bacon • maple bourbon butter

Kids Meals

KIDS CHICKEN FINGERS • $8
three house breaded, fried chicken fingers • frites

KIDS MAC N CHEESE • V • $7
gouda cheese sauce • cavatappi

KIDS CHEESEBURGER •  $11
beef patty • cheddar • bun • frites (PLAIN – ask for toppings) 

KIDS PASTA • $5
cavatappi • butter • parmesan on the side

KIDS POPCORN SHRIMP •  $9
fried baby shrimp • house frites

KIDS GRILLED CHEESE •  $7
sharp cheddar • fresh sourdough • frites

KIDS CHICKEN & WAFFLE • $14 
fried chicken tenderloin • belgian waffle • maple syrup

Late Night Menu

Served daily 9:30pm – 11pm

HOUSE MADE PRETZELS • V • $9
from scratch daily • oven baked • beer inspired sauces • gouda stout cheese • hopped honey whole grain • sriracha aioli

DAILY DESSERTS •8

CLEAN FUSION • Vv • GF • $15
sautéed rice noodle bowl • fresh vegetables • maple soy fusion sauce • gochugaru

CLASSIC BELGIAN FRITES • V • $8
not-so-classic dipping sauces • chipotle aioli • garlic aioli

MILLENNIAL CAESAR • V • GF •  $15
baby hipster greens • Whym-made Caesar dressing (anchovy free) • shaved parmesan • croutons

GOUDA STOUT MAC N CHEESE • V • $16
gouda • stout • cavatappi • toasted brown butter breadcrumbs              
add applewood bacon • 3

WHYNGS • $17
hand cut and fried• bbq brine • jerk rub • mango beerbq • crushed almond • garlic aioli
• substitute coconut buffalo $2

V • Vegetarian   –  Vv • Vegan  –  GF • Gluten Free
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
All of our sauces are homemade with no preservatives, MSG, or added sweeteners.
Our foods are sourced through community-supported agriculture, local micro-green farms, and green and/or organic companies such as Spicy Shark (out of Portsmouth, NH) and Spiceology.
SHOUT OUT TO OUR CULINARY TEAM: Coach (John), Eli, Sonya, and Adyn!