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Back by popular demand: Hoppy Headway!

First brewed in 2021 as the inaugural batch on our 2bbl brewhouse, this hazy IPA has made a triumphant return, more flavorful than ever. Hoppy Headway is hopped with a vibrant blend of Citra, Idaho 7, El Dorado, and Azzaca, delivering an explosion of fruity and juicy hop aromas that will take your taste buds on an unforgettable journey.

Don’t let this voyage sail by! Hoppy Headway is here for a limited time, making each pour a precious moment to cherish. Raise your glasses to the brew that started it all on our new system, and get ready to embark on a hop-filled adventure with every sip.

#HoppyHeadway #HazyIPA @nhbeertrail

We’re taking reservations for Valentines week now!

https://whym.beer/reservations-whym-restaurant-brew-pub/

We had a whole lot of fun celebrating all things Gin in our first ever GINuary. Now as the month changes, we’re introducing new specials available every Tuesday!

Enjoy a special menu of 4 select tiki drinks for only $9! What’s more, we’re running a special two-for-one deal on our famous Allagash White battered fish and chips!

Make WHYM your new regular hang on Tuesday afternoon or evening!

Weekly Cask Release: ‘Remember the Maine’ Infused ‘Schnapsidee’

Embark on a journey of bold flavors with this week’s special cask release! We’re excited to introduce a cask conditioned variant of our much-loved ‘Schnapsidee’, a delectable dunkelweizen. This unique brew has been conditioned on oak soaked with a blend inspired by the classic cocktail ‘Remember the Maine’.

Experience the perfect harmony of rich, dark wheat beer with the intriguing notes of cherry liqueur, sweet vermouth, and a subtle hint of absinthe. The oak undertones complement these flavors, creating a complex and satisfying beer.
Each sip of this limited-edition brew will transport you to a place where traditional German beer craft meets the mysterious allure of a timeless cocktail. Don’t miss your chance to indulge in this extraordinary fusion of tastes.

Join us tomorrow for the tapping of this exclusive cask.

#CaskAle #CraftBeer #RememberTheMaine @nhbeertrail #nerax

It’s Tuesday! Grab a friend and head to Whym for two for one fish and chips!

#seacoasteats

Sunday Funday!

Come spend part of your day enjoying a delicious meal, fresh brews or cocktails, and live music with @maxsullivanlive !

#seacoastmusic #seacoasteats #whymbrewery #seacoastbeer #livemusic

Weekend Specials:

SOUP OF THE DAY
corn chowder

MUSSELS MARINARA
white wine steamed mussels • stewed tomato • herbed toast

PARMA & PROVOLONE SUB
tender breaded parma chicken breast cutlet • house marainara • melted provolone on a paintedosi sub roll served with fries

MOJO PORK LOIN
cuban style mojo roast pork • black beans and rice • bitter orange glaze

LOBSTER ROLL
Hampton NH caught lobster • Brioche bun • greens • side house cut frites

#whymmenu #specials #seacoasteats

Tonight is our final Celtics tickets giveaway! You have 3 chances to get your name in the ticket drawing during Music Bingo.

PS If you won any rounds in January, you must be at Whym to win the tickets.

Weekly Cask Release: Mai Tai-Infused ‘Schnapsidee’

Get ready for an exotic twist on our beloved ‘Schnapsidee’. This week’s cask release presents a unique fusion of flavors with this Mai Tai-inspired cask. Imagine the rich, deep notes of dunkelweiss artfully blended with the tropical zest of a classic Mai Tai.
We’ve added pineapple slices, cherries, orgeat, lime, and a hint of colorful umbrella magic to our cask, creating a beer that’s a mini-vacation in every sip. Soak in the tropical vibes and enjoy the unique blend of flavors that only this special cask can offer.

Join us tomorrow for the tapping of this limited-edition brew. It’s a taste of paradise you won’t want to miss!

#CaskAle #CraftBeer
#Nerax #MaiTaiInfusion #TropicalBrew @nhbeertrail #nerax